HK$86.00 HK$360.00 You save 76% (HK$274.00)
The humble frite is an iconic, comfort food that never fails to bring pleasure to your plate. From childhood memories of fish and chips , moules and frites or burger and fries, this book embraces many different cooking styles and permutations of ingredients, from polenta and asparagus to the classic French frites Pont-Neufs or US-style skinny fries. Large or small, fat or thin, peeled or with skins on, French, Belgian, British or American, everyone has their own favourite frites/dip combination
| ISBN | 9781909342606 |
| Categories | Cookbooks, Food and Drinks, Non-Fiction, Non-Fiction: Lifestyle |
| Author(s) | Anne de la Forest |
| Publisher | Jacqui Small |
| Weight | 0.83 kg |
