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A collection of ninety fabulous recipes inspired by one of the most simple, versatile, nutritious, and convenient natural foods—the egg—packaged in a colorful and innovative die-cut cookbook.
| ISBN | 9780062441454 |
| Categories | Cookbooks, Egg Day, Food and Drinks, Non-Fiction, Non-Fiction: Lifestyle |
| Author(s) | Vaughan, Blanche |
| Publisher | Harper Collins |
| Weight | 1.005 kg |
